
Dairy Feed Specialists
Supporting dairy farmers has been at the heart of BATA for more than 130 years. Combining premium dairy feeds with practical nutritional advice, we help producers get the very best from their herds.
Whether you're feeding freshly calved cows, high-yielding milkers, dry cows or youngstock, our experienced team can recommend tailored feeding solutions to support milk production, herd health and long-term profitability.
Meet Our Specialists
Our dairy specialists combine practical experience with expert nutritional advice to help you get the best from your herd. From improving milk yield to maintaining herd health, we're here to support your business.
Rose Thompson
Feed Advisor & Area Business Manager
rthompson@bataltd.co.uk
Calf, Cattle Rearing & Beef Feeds
FAQs
How do I choose the right cattle feed for each stage of production?
How do I choose the right cattle feed for each stage of production?
BATA cattle feeds follow a clear nutritional pathway. Calf Starter feeds (0-12 weeks) focus on rumen development and early growth. Rearing diets bridge the gap through to the finishing stage, and energy-dense finishing rations drive daily liveweight gain towards slaughter weight. For dairy systems, transition cow nutrition in the three weeks either side of calving is a distinct and critical phase requiring specialist feeds such as Ignite Plus Dry Cow Nuts.
How do BATA cattle feeds complement my silage or homegrown forages?
How do BATA cattle feeds complement my silage or homegrown forages?
BATA feeds are formulated to work alongside your homegrown forages, not replace them. The compound element balances the nutrient gaps that silage, straw or cereals leave - particularly protein, energy density and minerals - ensuring a stable rumen environment and consistent performance without over-supplementing on top of good quality forage.
What is rumen development and why does it matter in young calves?
What is rumen development and why does it matter in young calves?
Young calves are born with a non-functional rumen. The rumen must be stimulated by dry feed consumption to develop the villi (absorptive surfaces) that enable efficient digestion throughout the animal's life. Feeding a high-palatability starter diet - particularly one containing cooked flaked ingredients or alfalfa - accelerates this development, maximising rumen capacity for later high-performance production.
How do I prevent metabolic disease in dairy cows around calving?
How do I prevent metabolic disease in dairy cows around calving?
The transition period carries the highest risk of metabolic conditions including milk fever (hypocalcaemia) and ketosis. Milk fever occurs when blood calcium drops rapidly at the onset of lactation; a carefully balanced mineral package pre-calving helps the cow mobilise calcium more efficiently. Ketosis results from an energy gap between milk yield and dry matter intake; feeds such as Ignite Plus are formulated to minimise this gap and include yeast to support early rumen function.
How do I transition cattle onto a new feed safely?
How do I transition cattle onto a new feed safely?
Always introduce any new compound feed gradually over 7-10 days, starting at a low inclusion rate and building progressively to target levels. This allows the rumen microflora to adapt without causing acidosis or digestive disruption - particularly important when moving from a forage-based to a high-cereal finishing diet.
